Caramelized chile pears & pecans
Well it’s official. And we knew it was coming. It’s like your mother-in-law who comes around every Christmas whether you invite her or not. It’s Autumn. Or Fall. Call it what you will. It’s officially
Corn on the cob with basil butter, parmesan cheese and chipotle chile
Basil is growing like a weed in the palatial gardens of Los Chileros Manor. Our head gardener can barely keep up with it, but of course, the rest of the staff chip in to help.
Chile salmon with baby kale and chile lime sauce
At the Chile Trail, we’re not into fads or trends when it comes to clothes or cooking. And don’t even get us started on hairstyles…So go ahead and talk about super food this and super
Zucchini with chile negro, pine nuts & basil
It’s summer and let’s face it, Mother Nature is being a bit of a show off. She’s treating us like we’re minor royalty and dazzling us with all her best from raspberries so sweet they
Chile rubbed chicken thighs with double chile barbecue sauce
It’s here. It’s time. No excuses. Feel the burn. Yep, it’s barbecue season. The thought of lighting up the barbecue fills people with either 1) joy or 2) abject fear. Now don’t get me wrong
Vegetarian posole stew
We’d like to be the first to say Feliz Cinco de Mayo. It’s always a red-letter day here at Chile Trail HQ but even more so this year because – drumroll please – it falls