Christmas Salsa
Ingredients
- 2 tbsp Los Chileros Christmas Salsa Mix
- 1 14.5 oz can chopped, stewed tomatoes
Instructions
- Mix salsa with stewed tomatoes in medium sauce pan.
- Bring to a boil, and remove from heat.
- Serve immediately or let sit for 30 minutes to cool and mature flavors. Add more or less mix to suit taste preference.